The kids are heading back to school and we’re clinging onto the last scraps of summer by our fingernails. So join the Ozarks at Large Food Podcast for a final summer fling. We’ll take a trip to an exotic foreign land - via a gas station in Springdale. We’ll cool off with a locally made, all natural frozen fruit pop. And we’ll sip some refreshing hard apple cider at Northwest Arkansas’ newest cidery.
That discussion we mention about the ice cream truck music can be found here.
